Fresh pasta in three hours can feel unreal. This Bologna class mixes hands-on cooking with a real restaurant setup, plus […]
Fresh pasta is easier than you think. This Bologna class happens in a family home, taught by Irene, and you’ll
Prosecco starts in the kitchen. This Bologna small-group class puts you behind the scenes of an authentic Italian restaurant, then
Fresh pasta starts with flour, not fuss. This Bologna cooking class puts you in a real Bolognese kitchen to make
Fresh pasta in a real home kitchen. That is the pull here: you cook two pasta dishes and tiramisù with
Fresh pasta starts with a handshake. I love the hands-on tagliatelle making and the social start with Mortadella and Pignoletto;